Saturday, December 17, 2011

Peace on Endor - Medium

I made this cake for my Star Wars friends for our annual Life Day Party:  Peace on Endor!  Good Will to All Beings!


I made the fondant figures in advance:  Jawas untangling a box of Christmas lights, a Wookie and Ewok family decorating a tree with imperial helmets...


The wookie looked like he might have been in the eggnog.  (Plus he was a little tipsy on the cake!)
Secure the standing figures to the cake with skewers or toothpicks.  (The baby ewok is just sitting on the cake, with her candy cane, as is the kneeling jawa.  The standing jawa is built on a part of a sugar cone, so very stable.  I used orange nonpareils for the eyes.)

I baked a 14" round cake plus the small paisley cake.  I used 3 box mixes across the 2 pans.  Let cool and cover with white buttercream.

To make the tree, cover a plain sugar cone with green stars (using #16 Wilton tip and a tube of green icing) - pull the stars a bit as you release, to make "branches."  Decorate with small lights from a craft store, candies, and helmets.  Affix Lego helmets with a bit of green icing.  

On the top layer, we had Darth "I find your lack of Festivus disturbing" Vader with a Festivus pole. 


Just because.  Happy Holidays!  (And may the Force be with you, throughout the year!)

Thursday, December 15, 2011

Reindeer Cake - Easy and Very Fun

For the holidays!
This cake is made using the Wilton "Rudy Reindeer" pan, which is discontinued but still available on eBay.  (Note - Wilton has instructions for all the pans online, so if you find an old pan, you can get the instructions easily!)   Even without the pan, you can put the reindeer on any large sheet cake.

To make this version:  frost the cake with white buttercream.  Outline the ear, mouth, chin and eye using a tube of chocolate icing.  Reserve a bit of white buttercream for the bottom stars.

Tint the buttercream tan for the ears and antlers.  Use a #16 tip (small open star) for the ears and around the eye.  Pull the stars a bit to create a feathered look at the top of the ear.  Use a serrated basketweave tip (such as #47) to make the antlers. (Don't worry if the lines overlap.)  Make sure you pipe with the serrated edge up, to create the ridges on the antlers.

Tint the tan buttercream a darker brown and use a larger open star tip (such as #18) for the rest of the deer.  Using black icing from tube, pipe the eye, with a round tip (#3).  Accent with green icing from a tube (also using a round tip, #2).  Let the black set for a few minutes, then pat it smooth with a very clean,very dry finger.  Add the white accent with a #2 tip.

Using red icing from a tube, outline the bow (#3 tip) then fill in with stars.  (You can also make the bow green if you prefer, or mix red and green.)

Using the green tube (#2 tip), pipe a "cord" around the antlers, then add colored spice drops for lights.  I usually pipe a "plug" (like a filled in 1/2 circle with prongs) on the back.  Add the red nose - a sour cherry ball.

Finish with white stars on the bottom, add red/green M&Ms if desired.

Sunday, November 20, 2011

Cornucopia - Easy



My niece's birthday was on Thanksgiving last year, so I made a special dessert for her.  Very easy.

Bake a cake using the paisley pan.  (1 or 2 layers, depending on how much cake you want.)  Frost with light brown or tan buttercream.  Tint good fondant brown, roll thin and cut into even strips.  Weave these into a mat (using a standard basketweave pattern).  Lay over the cake, trimming the edges and across the front (so that you have cake "sticking" out to hold the bounty from the cornucopia).  Twist 2 fondant ropes to make the nice edge. 

Add whatever you like to the top of the cake - maripan fruits, fondant fruits, real fruits, candy... This is a mix of wrapped Rocher chocolates with sparkly plastic fruits that I had on hand.  Impromptu!  I decorated the base with buttercream stars and candy corn.

Saturday, November 19, 2011

Petranaki Arena - Medium/Difficult

Oldest son wanted this classic scene from Episode 2 for his birthday, but he doesn't like cake so much so he asked me to use snickerdoodle cookies.  The arena walls are all cookies, the rest is fondant and inedible decorations.



This treat requires some prep.  I started with a very large plastic plant saucer from Home Depot, then got 4 sheets of craft foam from from Michael's.  Greg was nice enough to cut a big hole in the foam so the saucer could fit inside.  (So the foam was like a collar around the top of the saucer.)  He then covered all the Styrofoam with brown duck tape.

The Styrofoam gave me added height for the arena walls, to help with scale.  It also gave me a perfect way to anchor skewers to hold the cookies up.

I also got a pine dowel at Home Depot, stained it Sedona Red, and cut it to 8" lengths for the posts. Using a glue gun, secure these to the saucer.

Make the figures and beasts in advance from fondant.  I made Padme crouching, to position her on top of her post.  Anakin and Obi Wan were flat, for positioning against their posts.  For all, I made the bodies and heads, but left them bald (piped on hair at the end).  Make little handcuffs from dark grey fondant.


The Geonosian was suspended on a clear skewer obtained from the florist dept at Publix,   Roll the wings very, very thin.  I made the legs and arms separately, then attached with 1/2 toothpick.


The reek was the easiest - make him out of dark grey fondant, with a very thin stip of red on the back.  Add horns.  I did the brown bumps later with icing.  I did use the end of a skewer to make indentations on the back, then I piped brown icing into the indentations to get the desired effect.



The nexu was made from brown fondant.  I also made the spines for the back from dark grey fondant. When assembling, I piped tan icing on top with a #16 Wilton tip.  I used a #2 black tip to add some of the brindling (see a pcutres), as well as the claws, and I inserted the spines on the back into the icing. No. 2 tip white teeth.

The acklay requires some experimentation.  I made the body out of blue fondant, which set up on a glass (on its side) to give it the rearing-up shape.  I went over the back and head with some water and diluted green food coloring when he was set.  I also make the legs.  Note that he has 3 vestigial toes.  My plan was to support him with a clear skewer, but I could not do that on the plastic saucer, so  I ended up attaching the legs to a bit of white fondant that I wedged under the body to make it stand properly.  You could see the white wedge, but it was not a problem.


I traced the saucer curve shape onto parchment paper and cut it out. I made 4 batches of snickerdoodle cookies, using a rolled sugar cookie recipe.  Chill the dough, roll a long strip, the use a pizza cutter to cut the bottom edge of the cookies to follow the curve of the saucer.  Cut the strips in approx. 3 " lengths, and using a large round Wilton tip (such as 172) cut a hole in each cookie approx 1/2 inch from the end.  You will thread cookies onto skewers with the hole, so try to get cookies that are the same width with the hole in approx. the same place!   Before baking, sprinkle sugars with cinnamon-sugar.   Width of the cookies doesn't matter as much - I make some wider for the bottom rows, then some narrow for the top.  But do keep the width the same, so you don't get gaps between the rows.

To assemble, fit a row of cookies around the saucer, covering 2/3rd of so of the circumference. Stick a long skewer through each hole, securing it well in the Styrofoam.  Fitting cookies in like a puzzle, build the arena walls.  You'll want a lot of the height behind the posts.  This took around 160-175 cookies.

The spires are fondant covered Styrofoam cones, just for effect.  I also used some fondant for the "doorway" on the side of the saucer.

Friday, November 18, 2011

Star Wars Cookie Ideas

I had to share this link to Yoda-girl Sugarbelle's blog about making Star Wars cookies using standard cookie cutters. Brilliant!   

http://www.sweetsugarbelle.com/blog/2011/11/star-wars-cookies-with-holiday-cutters/

Tuesday, November 1, 2011

Star Wars Halloween

Greg carved the Death Star - Very difficult (took hours & hours!)  I did the rest - Vadar was difficult, but the rest were pretty easy.   Happy Halloween!


 


 This one's a jawa.

And the obligatory picture of the kids in their costumes!

Tuesday, October 4, 2011

Halloween Treats - Super Easy

Although not Star Wars, I wanted to share some easy cupcakes for Halloween.


These are box mix cupcakes, iced with orange-tinted buttercream.  The spiders are chocolate-covered cookies.  (I think I used Snackwells.)  Add small fondant eyes.  The eyeballs are candy balls (round sprinkles).  The legs are small pieces of  black licorice - see if you can find whip licorice.  You could also use pretzel sticks in a pinch.  Pipe a small red smile on each spider, using red tube icing and a No. 2 Wilton tip.